groups

groups

groups

For groups beyond 8 persons we serve our 4- or 5 course Tasting Menu. We only take groups above 8 persons from Sundays to Thursdays.

Tasting menu

from 12.00-21.30 pm
  • Scottish salmon tartare · avocado · pineapple · grated egg yolk
    stefan winter – blanc de noir
  • Watermelon  · feta · olives · mint · pistachio · orange blossom
    domaine de la pepiere – melon de bourgogne

    • Fennel soup · thyme · lemon oil
      domaine coudoulet – viognier
  • Veal tenderloin saltimbocca · marsala jus · gnocchi · fennel
    di lenardo – just me merlot
  • Strawberry Romanoff · yogurt ice cream
    yuzu sake

For vegetarians we serve our Vegetarian Menu, which we modify for vegans:

  • Heirloom tomato salad · grapes · lime ricotta · olives · balsamic · pine nuts
    nieuwe trek – chenin blanc
  • Roasted aubergine · golden hummus ·  pomegranate · pistachio
    domaine de la pepiere – melon de bourgogne

    • Fennel soup · thyme · lemon oil
      domaine coudoulet – viognier
  • Caramelized chickory · aubergine cream · hazelnut · garlic potatoes
    domaine alary – cotes du rhone
  • Vanilla panna cotta · rhubarb· pistachio
    di lenardo – pass the cookies!
4 courses 55
5 courses 62
extra cheese course+11
matching wine arrangement
4 courses 32
5 courses 38

*Allergies and dietary requirements must be communicated at the time of booking or at least 1 day in advance.
** Menu items and prices are subject to change according to seasonality and locally sourced products.
*** In the event of any reduction in your party size or a cancellation less than 24 hours before the reserved time, we charge the full menu price multiplied by the number of guests reserved.


When making a reservation you accept our Uniform Conditions for the Hotel and Catering Industry.

We will confirm your reservation by e-mail or telephone

Privacy declaration (in Dutch)

Reservations:

    Tasting menu 4 coursesTasting menu 5 courses